![]() Gelatin is best taken with a source of vitamin C, as it will provide for maximum absorption in the body. We recommend starting with one serving per day, and after your body adjusts (after a month of use), increase to two servings per day. To dissolve: Add a 10g scoop to a hot beverage or smoothie and mix until dissolved. As it cools, it will begin to thicken and gel. Check with your doctor before using this product, especially if you are pregnant, nursing, have an existing medical condition or are taking prescriptions.ĭirections: To thicken: Add to cool water and allow to bloom (absorb and expand), then add hot liquid and stir to dissolve. Precautions: Some people may be allergic to bovine collagen. ![]() Storage: Store away from heat and moisture. Ingredients: Each serving contains 10g of Grass Fed Gelatin Powder. 1 Scoop) Amount Per Serving: Calories: 35 Protein: 9g Sodium: 30mg Bovine Hide Gelatin: 10g Sodium does not come from added salt but is a component of Collagen Peptides. 100% natural nutrition that supports the digestive system and aids in a healthy gut. Gelatin is a zero carb, clean protein that's been around for centuries in the form of bone broth. Adding a 10g scoop to your daily nutrition helps to replace the collagen in your body that depletes with age. It promotes tighter, firmer, clearer skin, thick hair, strong nails, healthy joints, tendons, and bones. If you are doubling a recipe originally calling for 2 cups of liquid, use only 3 3/4 cups of. One (3-ounce) package of flavored, sweetened gelatin needs 2 cups of water. Decrease or increase water or other liquid for your particular needs. 100-serving container for easy-to-use baking and cooking recipes.* Use 1 envelope (1 tablespoon or 1/4 ounce) unflavored gelatin to 2 cups of water for standard firmness. A 10g scoop per day offers an excellent addition for high protein, low carb, Ketogenic (Keto), Paleo, Primal, GAPS, Whole 30, AIP, and Bulletproof diets. This process plumps up the granules and makes them easier to stir into your food. Preparation: Mix the powder with water and bring it to a boil. How Do I Prepare Beef Gelatin Our Beef Gelatin must first be ‘bloomed’ in a cold or room temperature liquid. In other words, add the same amount of Vegan Jel to your recipes as you would add gelatin. Grass-fed gelatin powder is selectively-sourced from pasture-raised beef in South America. Substitute ratio: You can substitute gelatin with Vegan Jel at a 1:1 ratio. Support energy & recovery for workouts, as well as flexibility & lean muscle growth. Nurtures a healthy gut, glowing skin, strong nails, thick hair, as well as healthy joints & bones. 85%+ Collagen protein with 18 amino acids.
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